As the UK hospitality industry reopens, one of the most important issues facing owners and managers is whether or not front of house staff should wear masks. (Of course the Kitchen staff will all need to wear them).
In the USA, restaurants and bars have stayed open through the pandemic and masks have been strongly recommended in most states.
Because of this there are plenty of online comments on the subject of face coverings that may provide lessons for us to learn from.
Here’s a selection of excerpts you might find useful.